CHÂTEAU TROIS COLLINES
A blend of Sauvignon Blanc 70% and Chardonnay 30%
It is fresh, zesty, with an excellent balance between body and acidity. Presents a beautiful bright light gold yellow robe, neat fresh nose and very expressive of pineapple, exotic fruits, evolving towards citrusy notes. On the palate it is harmonious, lively, with a clear minerality and crisp character
Recommended serving temperature between 8 and 10°C.
A perfect aperitif that goes very well with shellfish, goat cheese, cold cuts, ideal with white meat or fish.
Nestled on top of Dahr el Baidar, Mount Lebanon is our prime winery. Strategically placed between Beirut and Bekaa atop the peaks that overlook both the valley and the coast, is where our wines are pressed, preserved, and bottled. Its climate, altitude of 5,000 ft., and location ensure the ideal conditions for our fine wines.
Among the world-famous ruins of Baalbek is a temple dedicated to Bacchus, the Roman God of Wine. It is in this vicinity of this grand temple that Chateau Trois Collines began. This land waited centuries for a poetic visionary to see into its soul, to recognize its historical importance and potential as an integral part of this most luxurious wine-growing region of the Mediterranean Basin.
It was inevitable that this paradise would be restored to its glorious past. Centuries of passion and poetry steeping in the rich soil culminated in a creation of wines fit for a Roman God. We are proud and honored to be its ambassadors and to bring these creations to your table.